Le Tourmentin AOC Valais
Indulge in the Tourmentin, an exquisite red wine from the sun-drenched vineyards of Valais, Switzerland. Created with passion by the renowned Rouvinez family, this wine captures the essence of its unique terroir, blending tradition with a touch of modern elegance.
Whether you’re hosting a dinner party, celebrating a special occasion, or simply enjoying a quiet evening, Tourmentin is the ideal choice. It pairs effortlessly with red meats, hearty stews, or fine aged cheeses, making every meal unforgettable.
Discover all our Grandes Cuvées
Tourmentin is an original blend developed by the Rouvinez cellars. Four varieties of grape contribute to this strongly structured red wine with a rare, rich aroma. It is aged in barriques for one year.
Tasting notes
Red colour with darkish hues. Intense nose of spices, candied cherry, well-ripened prune. On the palate, it has a rich taste with a woody shade and flavours reminding of clove and blackcurrant. An ideal fusion of grape varieties. A concentrated, full-bodied wine with a rare richness in taste.
Food-wine pairing
Excellent with tasty meats, braised beef, lamb and stews. Great with venison and feathered game. A perfect wine to go along with hard and semi-hard cheeses.
Gold medal
Medal-winning vintage: 2021; while stocks last. The medal is not automatically present on the bottle.
Data sheet
- Accords gastronomiques
- Fromage à pâte dure ou mi-dure
Gibier
Viandes rouges - Appellation
- Le Tourmentin, AOC Valais
- Grape variety
- Pinot Noir, Cornalin, Humagne Rouge, Syrah
- Color
- Red
- Place of production
- Selected plots
- Vinification
- Fermented in barriques for one year
- Alcohol content
- 12.5% vol.
- Store
- 4 to 10 years
- Serving temperature
- 14° to 16° C
- Sulfites
- Contient des sulfites
Specific References
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