Dôle Soleil d'Or AOC Valais

Dôle Soleil d'Or AOC Valais

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Made from a blend of Pinot Noir and Gamay, with aromas of plum, coffee and toasted almonds. Warm and harmonious on the palate, it pairs well with meats, cheeses, and cold cuts.

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ESSENTIAL INFORMATION

Dôle Soleil d'Or AOC Valais

Dôle is not a single-varietal wine; it is a blend of Pinot Noir and Gamay. It is possible to add a proportion of other red grape varieties grown in Valais: Syrah, Humagne, Cornalin. Valais has been producing Dôle for over a century.

Tasting notes
Fragrances of toasted almonds and coffee delicately imbued with plum scents give this Dôle richness and a harmonious balance. On the palate, a warm and supple attack. Harmonious and fruity finish with great finesse in the tannins.

Food pairings
Red and white meats, alpine cheese, dried meat

Technical specifications

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