ESSENTIAL INFORMATION
Coeur de Domaines Brut AOC Valais
Back on offer from 12.11
The Coeur de Domaine Brut showcases Valais specialties. Savagnin (Heida) and Petite Arvine grape varieties make up this sparkling wine. To ensure vibrant freshness and perfect bubbles, the grapes were harvested three weeks before maturity to achieve a fine liveliness, guaranteeing a bold and appetizing sparkling wine.
Tasting
Beautiful golden yellow color with green highlights. The nose reveals aromas of citrus and exotic fruits typical of the Petite Arvine and Savagnin (Heida) grape varieties. The palate is marked by notes of brioche and a light buttery fragrance reminiscent of lees aging. This wine has a fine acidity that provides liveliness and freshness. The bubbles are fine and elegant, leaving a delicious sensation on the palate.
Food pairings
Subtly accompanies aperitifs consisting of savory flutes, black olives, and cubes of Gruyère. Enjoy with shellfish such as crab, lobster, or scampi. Cold fish dishes such as sushi or carpaccio pair wonderfully with this Brut. Turkey with dill cream or duck breast with oranges also benefit from this traditional method
Technical specifications
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