Blend of Gamay and at least 85% Pinot Noir.
Nose
Its clear nose is surprising with its subtle fruity bouquet, mixing gooseberry and raspberry.
Mouthfeel
In the mouth, it is the aromas of crisp fresh fruit that, along with a touch of acidity, give this wine its freshness and liveliness. This is a smooth wine with discrete tannins.
Launched in 1959, the Hurlevent range offers 20 crus that honour the diversity of Valais grape varieties and specialities. Gamay is a red grape variety that stands out for its freshness and liveliness. It produces light wines, often marked by fresh red fruit aromas such as cherry, raspberry, and...
Launched in 1959, the Hurlevent range offers 20 crus that honour the diversity of Valais grape varieties and specialities. Pinot Noir is one of the most prestigious and oldest red grape varieties in the world. In Valais, this grape thrives in warm, well-exposed soils, producing elegant and...
Launched in 1959, the Hurlevent range offers 20 crus that honour the diversity of Valais grape varieties and specialities. In Valais, Syrah stands out for its freshness and remarkable structure, with fine and silky tannins. It offers wines that combine intensity and balance, perfect for aging or...
Collection F, the jewel of our production, combines a selection of vintages from the best sections of our vineyards. The Pinot Noir Collection F is a refined and well-balanced wine that showcases the delicacy and elegance of Pinot Noir, while being enhanced by its barrel aging for a memorable...
Launched in 1959, the Hurlevent range offers 20 crus that honour the diversity of Valais grape varieties and specialities. Petite Arvine embodies the excellence of Valais' winemaking heritage, offering wines of great precision, perfect for unique and refined moments. Wines from Petite Arvine are...
Launched in 1959, the Hurlevent range offers 20 crus that honour the diversity of Valais grape varieties and specialities. Johannisberg is a fresh, light, and easy-to-drink wine, perfect for pairing with light dishes or convivial moments. Cultivated mainly in Valais, it is particularly valued for...
